Your Host & Chef
Your host Carl has been in the restaurant and hospitality business since 1970. Starting his career at McDonalds and moved up to work at some of Milwaukee's finest establishments including Karl Ratzsch's, Mader's, Hyatt Hotel and the Marc Plaza Hotel. He's done it all: dishwasher, line cook, chef, maitre'd, bartender and waiter.
Moving from Milwaukee in 1989, he ran another B&B and then opened his own, in a farm house he had built. These experiences, as well as his current B&B have allowed him to hone his skills as a host and chef. You won't be disappointed!
He continues his education and that of others by teaching cooking classes at All Through The House in Downtown Stoughton. You get a discount at the inn if you stay while taking a class. For more than 25 years he has also enjoyed his hobby of quilting. Many are displayed and used throughout the bed and breakfast.
Zack is your official B&B welcomer and your "fur fix" while you are here. You may run into some of his friends while you are in the yard. Neighbors and their dogs are always stopping over to play and talk. Don't be afraid to join in!
